Stir in pumpkin, vegetables, mushrooms and milk or cream. Serve hot with naan bread or rice.
Add chicken and stir fry. Stir in water, cream & tomato puree. Simmer uncovered for 20mins or until cooked.
Comfort food at its best. These noodles are served within a delicate Vietnamese stock.
Add onion, SpicePaste©, bacon and pumpkin; stir-fry for 5 minutes.